Discover the authentic flavors of Corfu on a relaxing journey through the island’s rich wine-making tradition and rural countryside.
Your experience begins at one of the oldest wineries on the island, where you will enjoy a welcome glass of wine accompanied by a selection of local delicacies served under the shade of ancient elm trees. Explore the estate and learn about the traditional Corfiot wine-making process, as well as the island’s olive oil production heritage. You will also have time to stroll through this impressive 300-acre property and enjoy its peaceful natural surroundings.
The tour continues to one of Corfu’s most traditional villages, where you will experience an authentic, home-cooked meal prepared with fresh local ingredients. Served in a charming, family-run tavern in the heart of the village square, this dining experience showcases some of the finest traditional Corfiot dishes and offers a true taste of local hospitality and culture.
This tour perfectly combines wine, gastronomy, and rural tradition for a genuine and memorable Corfiot experience.